Panqueques de banana SIN AZÚCAR

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Panqueques de banana SIN AZÚCAR. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Panqueques de banana SIN AZÚCAR is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Panqueques de banana SIN AZÚCAR is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Panqueques de banana SIN AZÚCAR, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de banana SIN AZÚCAR delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueques de banana SIN AZÚCAR is 1 o 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panqueques de banana SIN AZÚCAR estimated approx 10min.

To get started with this recipe, we have to prepare a few components. You can cook Panqueques de banana SIN AZÚCAR using 6 ingredients and 7 steps. Here is how you cook that.

Está receta es muy fácil !! No hace falta que sepas nada de cocina, es súper rápida de hacer, muy completa en nutrientes y te deja muy satisfecho para arrancar el día ! Espero que la disfruten y me mandes sus fotos 🥰


#EssenTamara
#Essentamara

Ingredients and spices that need to be Get to make Panqueques de banana SIN AZÚCAR:

1. 1/2 taza avena instantánea
2. 1/4 taza leche (puede ser vegetal) o agua
3. Pizca polvo para hornear
4. Pizca esencia de vainilla
5. 1 huevo
6. 1/2 banana madura

Steps to make to make Panqueques de banana SIN AZÚCAR

1. Colocamos todos los ingredientes en una batidora, si no tienes, con una minie pimer.
2. Batimos hasta que la mezcla nos quede cremosa, no muy líquida.
3. Colocamos fritolin en una sartén y calentamos
4. Colocamos un poco de la masa lentamente, así queda gordito y circular
5. Cuando los bordes cambien de color o salgan burbujitas, se dan vuelta
6. Para decorar se puede usar cualquier salsa y cualquier fruta.. yo suelo usar miel - dulce de fruta - queso untable - mantequilla de maní y de frutas pueden ser frescas, frutos secos. Lo que tengan
7. Ejemplos de diferentes panqueques todo con la misma masa. 1) igual que la receta con miel y kiwi. 2) durante la cocción le agregue arándanos y chip de chocolate antes de darlos vuelta. 3) a la mezcla de la masa le agregué galletas de chocolate amargo para hacerlos de chocolate.

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So that's going to wrap this up for this special food Steps to Prepare Homemade Panqueques de banana SIN AZÚCAR. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!