Panqueques de canela con banana y miel, y dulce de leche

Panqueques de canela con banana y miel, y dulce de leche

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Panqueques de canela con banana y miel, y dulce de leche. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Panqueques de canela con banana y miel, y dulce de leche is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Panqueques de canela con banana y miel, y dulce de leche is something which I have loved my entire life.

Many things affect the quality of taste from Panqueques de canela con banana y miel, y dulce de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de canela con banana y miel, y dulce de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueques de canela con banana y miel, y dulce de leche is 5 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Panqueques de canela con banana y miel, y dulce de leche using 6 ingredients and 3 steps. Here is how you cook it.

Un postre rico, fácil, rápido. Y con dulce de leche queda especial para el antojo 😂 #invierno

Ingredients and spices that need to be Make ready to make Panqueques de canela con banana y miel, y dulce de leche:

  1. 1 huevo
  2. 100 g leche
  3. 5 cdas harina
  4. 3 cdas azúcar
  5. 1 cdita canela
  6. Relleno banana y miel c/n a gusto de cada uno

Steps to make to make Panqueques de canela con banana y miel, y dulce de leche

  1. Batir todos los ingredientes hasta que quede una mezcla homogénea
  2. En la sartén poner un poquito de manteca (le puse 2 veces manteca en total ya que eran 5 panqueques), la medida del panqueque es de 1 cucharón. Cuando empieza a tener agujeros, se da vuelta. O se fijan también del otro lado si ya está cocido.
  3. Agregar dulce de leche, le da el dulzor justo. Y con la banana y miel queda más "fresco".

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Panqueques de canela con banana y miel, y dulce de leche. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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