Panqueques de manzana con caramelo😍

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Panqueques de manzana con caramelo😍. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Panqueques de manzana con caramelo😍 is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Panqueques de manzana con caramelo😍 is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Panqueques de manzana con caramelo😍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de manzana con caramelo😍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Panqueques de manzana con caramelo😍 using 10 ingredients and 5 steps. Here is how you cook that.

No sé imaginan las ganas que les tenía a estos panqueques pero veía que todas las recetas llevaban un caramelo con mucha manteca o eran difíciles de formar así que día dije "porque no hacerlos de una manera mucho más fácil y sin tanto dulce" y acá les presento mí versión! Jajajaja espero que les gusten ♥ #TodoDulce

Ingredients and spices that need to be Get to make Panqueques de manzana con caramelo😍:

1. Masa para panqueques
2. 2 huevos
3. 2 tazas harina 0000 o 000
4. 2 tazas leche
5. 1/2 taza aceite
6. 2 cdas azúcar y pizca de sal
7. Relleno:
8. C/n manzanas
9. Canela opcional
10. C/n Caramelo

Steps to make to make Panqueques de manzana con caramelo😍

1. En un bol batimos los huevos con la leche hasta que estén bien espumosos. Le agregamos el aceite y por último la harina tamizada junto a él azúcar y sal. Una vez tengamos la masa bien homogénea y lisa le llevamos a la heladera por 30 Min para que el gluten se active!
2. Mientras tanto vamos a cortar las manzanas en tiras muy finas y las ponemos en un bowl con canela y un poco de azúcar.
3. En una sartén de teflón o panquequera pintamos con manteca o rocío vegetal y ponemos las manzanas distribuidas. Dejamos unos 30 seg. O hasta que se selle un poco y arriba le ponemos la masa de panqueques. Esparcimos y cocinamos. Damos vuelta y cocinamos unos minutos más.
4. Una vez hecho el panqueque doblamos en 4 y le hacemos hilos con el caramelo, la verdad es que no me salió el caramelo pero si no quieren arriesgarse le ponen azúcar impalpable y listo! Jajajaj
5. A disfrutar de esta exquisitez😍

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So that's going to wrap it up for this special food How to Prepare Award-winning Panqueques de manzana con caramelo😍. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!