Frilloas tanto para canelones como panqueques

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Frilloas tanto para canelones como panqueques. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Frilloas tanto para canelones como panqueques is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Frilloas tanto para canelones como panqueques is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Frilloas tanto para canelones como panqueques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frilloas tanto para canelones como panqueques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frilloas tanto para canelones como panqueques is 11 frilloas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Frilloas tanto para canelones como panqueques estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few components. You can cook Frilloas tanto para canelones como panqueques using 10 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Frilloas tanto para canelones como panqueques:

1. 1 y 1/2 taza harina
2. 1 taza agua
3. 1 taza leche
4. 2 huevos
5. 1 cucharadita polvo de hornear
6. 2 cucharadas soperas aceite
7. 4 papas grandes
8. carne picada
9. 1 cebolla
10. condimentos

Steps to make to make Frilloas tanto para canelones como panqueques

1. Colocar todo en el vaso de la licuadora licuar
2. En un sartén colocar un poco de aceite calentar, sacar el sobrante de aceite y colocar un poco de masa que cubra el fondo del sartén solamente y cuando se vea como seca darla vuelta y dejarla un poquito más y sacar a un plato y repetir el proceso, otra vez un poco de aceite sacar el sobrante y masa
3. Yo los rellené de puré de papas, se pone un poco de puré y se arrolla
4. Por último hice un tuco y los puse en una tortera con tuco por encima y salsa blanca, un ratito al horno y listos
5. Para los panqueques rellenar con dulce de leche

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So that is going to wrap this up for this special food Recipe of Favorite Frilloas tanto para canelones como panqueques. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!