Tortitas negras

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tortitas negras. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tortitas negras is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tortitas negras is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tortitas negras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas negras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tortitas negras using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Tortitas negras:

1. 500 grs harina 0000
2. 50 grs manteca a temperatura ambiente
3. 5 cdas soperas de azúcar común
4. 1 pizca sal
5. 200 cc agua tibia
6. 25 grs levadura
7. Cantidad necesaria (150-200grs) de azúcar negra
8. Cantidad necesaria (3-4 cdas) de harina 0000

Steps to make to make Tortitas negras

1. En un bol, colocar la harina y la sal, mezclar.
2. Hacer un hueco, y agregar la manteca, la levadura y el azúcar.
3. A medida que se va agregando el agua, mezclar todos los ingredientes.
4. Si hace falta, agregar más agua o un poquito más de harina.
5. Trabajar hasta que quede una masa lisa.
6. Con un palote, estirar más o menos un 1cm de espesor.
7. Dejar descansar unos 15 min.Cortar las tortitas con ayuda de algún cortante redondo del tamaño que prefieras.
8. Disponer las tortitas en una asadera enmantecada y enharinada, dejando un poquito de espacio para cuando se leuden más.Reposar otros 15 minutos.
9. En un bol, mezclar azúcar negra y unas cucharadas de Harina.Pintar las tortitas con un poco de agua y agregar la mezcla de azúcar por encima.
10. Cocinar en fuego bajo por unos 10-15 min.O hasta que veas que tome color los costados.

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So that's going to wrap it up for this special food Easiest Way to Prepare Ultimate Tortitas negras. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!